Items where Subject is "Agricultural and Food Science"

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Adoulko, Dalil and Basga, Simon Djakba and Tchameni, Rigobert and Nguetnkam, Jean Pierre (2021) The Influence of Basalt Powder on the Physicochemical Properties of Impoverished Oxisoils from Ngaoundéré (Adamawa - Cameroon). International Journal of Plant & Soil Science, 33 (24). pp. 307-315. ISSN 2320-7035

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Rao, Rudravaram Laxman and Singh, Devi and Prasad, V. M. and Antony, Prashant (2022) Effect of Pruning Methods on Growth, Yield and Quality of Cherry Tomato (Solanum lycopersicum var. cerasiforme) c.v- Pusa Cherry, Roja Red & Nagamoti under Polyhouse Condition of Prayagraj. International Journal of Plant & Soil Science, 34 (23). pp. 749-753. ISSN 2320-7035

Reddy, G. Chandramohan and Goyal, R. K. and Godara, A. K. (2021) Response of Organic Manure and Azotobacter on Quality and Leaf Nutrient Status of Strawberry (Fragaria x ananassa Duch.) Cv. Winter Dawn. International Journal of Plant & Soil Science, 33 (24). pp. 327-332. ISSN 2320-7035

Rudresh, N. S. and Jayamani, P. and Vijayakumar, E. and Manonmani, S. and Gangashetti, Mahantesh and Jeyakumar, P. and Latha, K. R. (2021) Genetic Stability of TGMS Hybrids in Dry Direct Seeded Rice. International Journal of Plant & Soil Science, 33 (24). pp. 333-341. ISSN 2320-7035

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Sharavanan, P. T. and Satya, V. K. and Rajesh, M. (2021) Halo Tolerance of Biocontrol Agents against Root Rot of Mung Bean (Vigna radiata (L.) Wilczek var. radiata) Caused by Macrophomina phaseolina (Tassi) Goid in Salt Affected Soils. International Journal of Plant & Soil Science, 33 (24). pp. 316-326. ISSN 2320-7035